CANADA'S 150TH BIRTHDAY and OUR CANADA 150 COMMEMORATIVE TEA TOWEL !

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CANADA'S 150TH BIRTHDAY and OUR CANADA 150 COMMEMORATIVE TEA TOWEL !

It started with a Big Leaf Maple leaf found on the beaches of Tofino by the owner of inspirati, Wendy Brownie. She sketched the leaf and handed that over to the creative team at Wax Partnership where the design evolved into a perfect example of the diversity and inclusiveness of our provinces and territories. A true representation of our country's values and traditions!

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Poorboy Rich Caramel Nut Banana Bread

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Poorboy Rich Caramel Nut Banana Bread

( This is the excerpt. ) For those of you who have had our Poorboy Fleur de Sel Caramels you know there are rarely any left. However recently I found a box hidden (from myself for restraint purposes ) with about a dozen left. They were edible but not their usual luscious selves. Hence, into the Banana Bread they went! I cut the Poorboy caramels into small pieces and put them in the freezer. Once the dough for the banana bread was ready I swirled the frozen caramel pieces and some of the chopped nuts into the top of the batter. The result is RICH gooey goodness just as fantastic as the caramels themselves.

Feel free to use your own banana bread recipe or use this simple one I rely on...

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